-Use of the product: disinfecting food contact surfaces, hand washing, topical wash (not to be used as potable drinking water )
Ingredients: 100-200 PPM Sodium hypochlorite solution with 99.8% plain water Sodium hypochlorite – (NaOCI), Water – (H2O)
-Product form: Electrolyzed water solution containing 0.01~0.02% NaOCI (100 – 200PPM) -Chemical formula : NaOCI or NaCIO (it is 99.98 ~ 99.99% water with NaOCI 0.01~0.02% (100 ~ 200ppm only) -Degradability and Persistence: Fully biodegradable -Destroy biofilm
Clean-up procedures: Wipe up with disposable towels or tissues to prevent potential slick surfaces. Flush down drain with a copious amount of water where applicable. Storage conditions: Store in a cool and dark space in sealed containers.Protect from the sunlight. Conditions to avoid: Direct sunlight.Extremely high or low temperatures Avoid: Ingestions, Skin and eye contact
Neutral Electrolyzed Water (NEW) is made by passing an electric current through a solution of water and a small amount of salt (approx.0.2~0.3%) in a process know as electrolysis.NEW is composed of NaOCI generated in the water electrochemically. The NaOClean system can only produce low concentrations of NaOCI (100~200ppm)water.at this concentration, NaOCI is generally recognized as safe (GRAS)by the FDA for food contact surfaces & sanitizing rise for approached food. Therefore the information presented within this safety data sheet was written based upon our general knowledge and it is intended to describe the product for the purpose of health and safety requirements only.