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冷冻干果的产生涉及在低温下从新鲜水果中除去水同时保持在冷冻阶段的过程。这种干燥技术用于保持水果的新鲜度,颜色,质地,风味,味道,纤维和营养成分。

Weight0.4 kg

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MID SEASON SALE

FOR EVERYTHING WITH CODE

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*The discount is valid until 24.12.2019